Cinnamon cooking cruises in Hoi An, cooking class in Hoi An, Hoian cooking class

	ARGENTINA
	Trivento, Syrah Malbec, Tupungato Valley (red) The colour is a lively intense red with a nose of red fruits, but strongly plum. The palate has good structure and pleasant tannins.
	Trivento, Chardonnay Torontes, Tupungato Valley (white) This wine has a nose of citric and honey notes combined with aromas of roses and violets. The taste is fresh and pleasant.
	NEW ZEALAND
	Private Bin, Sauvignon Blanc, Villa Maria, Marlborough (white) The depth and intensity of ripe varietal flavours that this wine presents is a direct reflection of the prolonged fruit ripening policy that Villa Maria pursues in its Marlborough Vineyard.
	Private Bin, Cabernet/ Merlot, Villa Maria, Hawke's Bay (red) Lifted ripe dark fruits with cedar and biscuit undertones. The wine is full and rich with fine grained tannins.
	SPARKLING & CHAMPAGNE
	De Bortoli Sparkling Brut ( Dry) A very refreshing, easy drinking champagne style pale straw in colour, showing an attractive, lifted herbaceousness on the nose and fresh fruit flavours, finishing clean with delicate, creamy mouthfeel and a crisp finish.
	Taittinger Brut Reserve On the palate, this lively fresh wine is at once in harmony. This is a delicate wine with flavours of fresh fruit and honey.
	HOUSE WINE
	Louis Pinel, Sauvignon Blanc (white) Pale yellow colour with a hint of green. Citrus fruits and box aromas. Ample and elegant wine.
	Louis Pinel, Merlot (red) Crimson colour, ripe red berries aromas. Round and long wine.
	Louis Pinel Rose, Cinsault (rose) Nice pale pink colour , fresh red berries aromas, round long mouth.
	WINE BY BOTTLE
	FRANCE
	Cordier La Croix Bacalan, Bordeaux Blanc With its delicate woody touch, the wine opens out nicely on the palate and shows off its great finesse-fresh, full-bodied and smooth with good length.
	Louis Jadot, Bourgonge Aligote The expression of the wine is light, with a pale colour. The fresh and clean fragrance recalls the grape, green apple and lemon.
	Chateau de la Bigotiere (Sevre et Maine Sur Lie) Muscadet, Loire Valley It is persistent with secondary ar omas of honey and grilled almonds to express themselves.
	Casillero del Diablo, Chardonnay, Concha y Toro, Casalanca Valley Fresh yet intense. Pineapple, citric and green apples with a backdrop of vanilla. The taste is elegant and friendly wine with a long and sweet finish.
	Frontera, Merlot, Concha Y Toro, Central Valley Cherry, ripe pepper and soft cacao aromas. Elegant, rounded with good body and persistence.
	Vina Maipo, Cabernet / Merlot, Maipo Valley A bright, ruby-like wine rich in fruity, chocolate and red plums aromas with some herbal notes. Medium-bodied, tannins, harmonic and good finish.
	Casillero del Diablo, Cabernet Sauvignon, Concha y Toro, Casalanca Valley Appealing ripe cherries, blackcurrant and dark plums with a touch of vanilla and toasted oak. Bright, dark red.
	AUSTRALIA
	De Bortoli, Chardonnay/ Semillon, Riverina, New South Wales Medium bodied with tangy citrus and peach flavours. A creamy texture and spicy vanillin characters give complexity and length to this wine.
	T-Series, Sauvignon Blanc /Semillon, Taltarni, Pyrenees, Victoria A bouquet of fresh passionfruit, kiwifruit and citrus aromas. The finish is crisp, with good length and re freshing balanced natural acidity.
	ITALIA
	De Valier, Cantine Riondo, Veneto IGT, Pinot Grigio The wine has fruity, graceful but with a good structure. Yellow colour with greenish reflections. The taste has floreal scents that recall Acacia flowers.
	Le Rime, Banfi, Toscana IGT The wine has a bouquet of fruity, fragrant and harmonious. The taste is fresh, floral, full and appropriately acidic.
	Canaletto, Casa Girelli, Pavia IGT, Pinot Noir While full of flavour, this wine is quite light in body, making it perfect to drink on its own or with cured meats.
	Col di Sasso, Banfi, Toscana IGT Fresh, varietal, enriched bouquet w ith spicy notes. Taste is full and soft, balanced, easy-to-drink. Hints of fresh berries.
	SPAIN
	Vina Sol , Torres, Parellada (white) Smooth, rich and crisp on the palate, with plenty of fruity flavours like apples and pineapples and a touch of spice.
	Sangre de Toro, Torres, Grenache/ Carignan (red) Velvety tannins are noted on the palate with elegant flavours of licorice and blueberries and blackcurrants.
	Stump Jump, Riesling/Sauvignon/Marsanne, d’Arenberg, Mc Laren Vale Floral Riesling is the strongest character, then the nuttiness of Marsanne, while the finish is dominated by the slight talc and sweetness of Sauvignon Blanc.
	Penley Estate, Chardonnay, Coonawarra An elegant cool-climate style. Complexity of flavour, oak and acid make this an excellent food wine.
	De Bortoli, Shiraz/ Cabernet, Riverina, New South Wales The palate is generous with spice, peppers and concentrated plum fruit flavours. The tannins are soft and balanced with the subtle yet sweet cedar-like oak.
	Stump Jump , Grenache/Shiraz/Mourvedre, d’Arenberg, Mc Laren Vale The finish is lovely soft, rich in flavour with savoury red fruit characters and hints of vanillin which is characteristic of d’Arenberg wines.
	Penley Estate, Pinot Noir, Coonawarra Simple but fresh with a touch of spice. A medium bodied wine with soft fruit flavours of strawberries, a touch of blackberry and a hint of melon.
	Stump Jump, Riesling/Sauvignon/Marsanne, d’Arenberg, Mc Laren Vale Floral Riesling is the strongest character, then the nuttiness of Marsanne, while the finish is dominated by the slight talc and sweetness of Sauvignon Blanc.
	Petit Bourgogne, Sauvignon Blanc, Henri Bourgeois Its persistence and harmony find their origin in the exposition and quality of the terroir.
	LarOche, Viognier, Vin de Pays d'Oc Hints of yellow peach and violet. Rich, ample wines with good structure and excellent persistence.
	Bourgogne, Chardonnay, Louis Jadot, Couvent des Jacobins This wine is very fruity (peach, pear and grapefruit), developing white flower aromas as well a slightly vanilla touch. With a lot of elegance, the mouth is structured, pleasant and harmonious.
	Domaine Louis Sipp, Riesling Full of spice and mineral aromas, adding with peach and white pepper on the palate, this Riesling shows focus, delicacy, balance and a steely finish.
	Côtes du Rhône Guigal Blanc With white flowers, acacia and white peach on the noses. Fruity, fine and rich on the palate. A complete wine combining elegance and balance.
	Cordier La Croix Bacalan, Bordeaux It releases aromas of vanilla underwood and spicy hints of fruit. A well-balanced wine, very harmonious, with richly structured fruit and hint of oak.